---
product_id: 10668083
title: "Dual Core 8\" Kiritsuke Knife"
brand: "shun"
price: "$716.88"
currency: USD
in_stock: true
url: https://www.desertcart.us/products/10668083-dual-core-8-kiritsuke-knife
store_origin: US
region: United States of America
---

# 8-inch razor-sharp blade Ergonomic octagon Pakkawood handle 71 micro-layer VG10/VG2 steel Dual Core 8" Kiritsuke Knife

**Brand:** shun
**Price:** $716.88
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice like a pro, own the kitchen throne!

## Quick Answers

- **What is this?** Dual Core 8" Kiritsuke Knife by shun
- **How much does it cost?** $716.88 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.us](https://www.desertcart.us/products/10668083-dual-core-8-kiritsuke-knife)

## Best For

- shun enthusiasts

## Why This Product

- Trusted shun brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Lightweight & Nimble:** At just 6.8 ounces, experience unmatched maneuverability without fatigue during extended prep.
- • **Precision Cutting Mastery:** 71-layer VG10/VG2 steel ensures a 16° razor edge for flawless slicing every time.
- • **Effortless Control & Comfort:** Octagon-shaped Pakkawood handle fits perfectly in hand, enhancing grip for both left and right users.
- • **Versatile Culinary Powerhouse:** Expertly crafted for everything from delicate julienne veggies to precise meat portioning.
- • **Authentic Japanese Craftsmanship:** Hand-forged in Japan with a legacy of excellence, backed by free sharpening and honing.

## Overview

The Dual Core 8" Kiritsuke Knife combines traditional Japanese hand-forging with advanced 71-layer VG10/VG2 steel technology, delivering an ultra-sharp 16-degree edge. Lightweight and ergonomically designed with an octagon Pakkawood handle, it offers superior control and comfort for all kitchen tasks. Perfect for millennial professionals seeking precision, durability, and authentic craftsmanship in one sleek tool.

## Description

Dual Core 8" Kiritsuke Knife

## Features

- JAPANESE KIRITSUKE KNIFE: The Shun Dual Core 8-inch Kiritsuke Knife is expertly designed for a variety of kitchen tasks, from julienning or dicing vegetables to slicing and portioning boneless meat.
- EXCEPTIONAL PERFORMANCE: Light and nimble, the Dual Core series remains highly maneuverable and extremely comfortable during any performance. Traditional Japanese construction allows you to sharpen less and create more
- ELITE SHARPNESS: Crafted with 71 alternating micro-layers of high-carbon, high-chromium VG10 and VG2 stainless steel, this knife delivers razor-sharp precision with a 16-degree edge.
- EXCELLENT CONTROL: The octagon-shaped Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users. Includes sheath for safe storage and transportation.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Handle Material | Ebony color PakkaWood® |
| Is the item dishwasher safe? | No |
| Blade Material | Stainless Steel |
| Item Weight | 6.8 ounces |
| Item Length | 8 Inches |
| BladeLength | 8 Inches |
| Blade Color | Silver |
| Color | Stainless Steel |
| Construction Type | Forged |
| BladeType | Plain |

## Product Details

- **Blade Material:** Stainless Steel
- **Brand:** Shun
- **Color:** Stainless Steel
- **Handle Material:** Pakkawood
- **Blade Edge:** Plain

## Images

![Dual Core 8" Kiritsuke Knife - Image 1](https://m.media-amazon.com/images/I/71mpiJjDFxL.jpg)

## Questions & Answers

**Q: What makes Shun worth the upgrade?**
A: Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.

**Q: How should I care for my Shun knife?**
A: Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.

**Q: What is the proper cutting technique for a Shun?**
A: Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.

**Q: How often should I sharpen my knife?**
A: Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.

**Q: What’s the correct way to pronounce Shun?**
A: Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.

## Frequently Bought Together

- Shun Dual Core 8" Kiritsuke Knife, Handcrafted Japanese Kitchen Knife for Professional and Home Chefs, VG10 and VG2 Damascus Steel Blade, Pakkawood Handle
- Shun Dual Core 6.5" Nakiri Knife, Handcrafted Japanese Vegetable Knife, VG10 and VG2 Damascus Steel Blade, Pakkawood Handle, Japanese Slicing Tool For Professional and Home Chefs
- Shun Dual Core 7" Santoku Knife, Handcrafted Japanese All Purpose Knife, VG10 and VG2 Damascus Steel Blade, Pakkawood Handle, Versatile Japanese Cutting Tool

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*Product available on Desertcart United States of America*
*Store origin: US*
*Last updated: 2026-02-25*